Description
A collection of easy and delicious recipes for cottage cheese egg bites, perfect for a quick breakfast or snack.
Ingredients
- Eggs
- Cottage Cheese
- Optional add-ins (e.g., vegetables, cheese, herbs, cooked meats)
- Salt
- Pepper
Instructions
- Preheat oven to 350°F (175°C) and grease a muffin tin.
- In a bowl, whisk together eggs, cottage cheese, salt, and pepper until well combined.
- Stir in any desired add-ins.
- Pour the mixture evenly into the muffin tin cups.
- Bake for 20-25 minutes, or until set and lightly golden.
- Let cool slightly before removing from the tin.
Notes
- For a smoother texture, you can blend the cottage cheese and eggs together.
- Customize with your favorite vegetables like spinach, bell peppers, or onions.
- Add cooked bacon, sausage, or ham for extra protein.
- Grated cheese like cheddar or mozzarella adds extra flavor.
- Fresh herbs like chives or parsley can be added for freshness.
- Ensure egg bites are fully cooked before consuming.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast/Snack
- Method: Baking
Nutrition
- Serving Size: 1 egg bite
- Calories: Varies based on add-ins
- Sugar: Varies based on add-ins
- Sodium: Varies based on add-ins
- Fat: Varies based on add-ins
- Saturated Fat: Varies based on add-ins
- Unsaturated Fat: Varies based on add-ins
- Trans Fat: Varies based on add-ins
- Carbohydrates: Varies based on add-ins
- Fiber: Varies based on add-ins
- Protein: Varies based on add-ins
- Cholesterol: Varies based on add-ins